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cherish405 -> RE: A life to cherish (6/21/2007 8:18:39 AM)
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Results are in. I saw the gastroenterologist today. There was no cancer, diverticulitis, Crohns disease or any of the really heavy stuff. No inflammation or infection anywhere. Even though I had fasted like I was supposed to, he found that there was still a little food in my stomach, which he couldn't quite explain. He said the possibility was the gastric band. He asked if I had spicy foods, tea, coffee. Nope. I still have some of the symptoms, but not quite to the same degree. He told me what he thinks is causing all of my problems, and I have to say, I feel really stupid. I feel like it's all my own fault. He told me that I need to lose weight and get my blood sugars down. Apparently, it's my diabetes that is causing all of this. I don't understand how that can be causing all the pain and problems that I've been having. He asked about my kidneys and eyes, and I know that I don't have any problems with those because my doctor regularly checks my kidney/liver function and I've been seeing the opthamologist regularly and he hasn't seen any problems. Since I've had my gastric band relaxed, I've been eating more, but still normal sized meals. Smaller than I was eating before I had gastric banding done. Having said that, there are still certain foods that I really struggle with. Chocolate is a major one. I literally freak out if there isn't some chocolate in the house. There are times when we can't afford it, and I'm really not in a good place when that happens. First chance I get, I have to get some. Doesn't mean I eat it straight away when I get it. There are so many times though when I do eat it, I've had enough, but I'm absolutely driven to eat it until there is no more left. That and a couple of other foods. The stomach treats chocolate as though it's fluid, so the doctor told me who did the gastric banding. (Word of warning. If you ever have gastric surgery, have only one good piece of chocolate once a week and don't eat any more of it). Unfortunately with my eating disorder, I started eating chocolate after I had my surgery, and it's really taken over. Somehow, I have to stop eating chocolate and get this weight off and get my blood sugars down. My blood sugars aren't the highest they've ever been, but obviously they're high enough to be causing problems. Part of me doesn't want to do it, but if I want to get healthy, then I need to do it. I blame myself for being so sick. Nobody tied me down and forced me to eat all the things I've been having. John told me not to blame myself as he believes the drive I sometimes get when eating is a result of some things done to me as a kid. I know that I lose control and just can't stop eating at times. That's why I feel so stupid. I've eaten myself to being so sick.
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